COMPARATIVE ANALYSIS OF EFFECTIVENESS FOR PHAGE COCKTAIL DEVELOPMENT AGAINST MULTIPLE SALMONELLA SEROVARS AND ITS BIOFILM CONTROL ACTIVITY

Comparative analysis of effectiveness for phage cocktail development against multiple Salmonella serovars and its biofilm control activity

Abstract Foodborne diseases are a major challenge in the global food industry, especially those caused by multidrug-resistant (MDR) bacteria.Bacteria capable of biofilm formation, in addition to MDR strains, reduce the treatment efficacy, Posters posing a significant threat to bacterial control.Bacteriophages, which are viruses that infect and kill

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Optimization of production and partial characterization of cellulase and protease enzymes from Aeromonas hydrophila ASM-S32

Microbial hydrolytic enzymes, especially cellulase and protease, are widely used in industrial processes due to their low cost, large productivity, chemical stability, environmental protection, plasticity and vast availability.But existing cellulase and protease enzymes are not capable enough to fulfil the industrial demands due to the lack of adap

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